Do you just ever crave a quick and instant pizza? And you don’t have time to go to the store and buy a pizza crust? Well, this quick and easy made from scratch pizza crust from your pantry will surely amaze you! The first time I made it, I couldn’t believe how tasty it turned out, and all you need is 3 staple ingredients from your kitchen..
- Self-Rising Flour
- Greek Yogurt
- Olive oil
Equipment:
- Rolling Pin
- Mixing Bowl
- Baking Mat or a clean surface to roll your dough
Tips & Tricks:
- You may need to adjust the proportion each of the ingredients slightly as the consistency of the Greek Yogurt varies from brand to brand. I have used the Costco’s Kirkland Signature Organic Non-Fat Greek Yogurt for this recipe..
- Best to roll the crust on a large silicone baking mat, you are always guaranteed a stick free rolling with it..
Ingredients (Makes Two 14-15 inch Pizzas)
- 3 Cups Self-Rising Flour
- 2 cups to 2.5 cups Greek Yogurt
- 4 Tbsp Extra Virgin Olive Oil
Method:
- Add the 3 Cups Self-Rising Flour, 2 cups of Greek Yogurt and the 4 Tbsp Olive Oil to a mixing bowl.
2. Get in there with your hands and mix to form a dough. You may need to add either more flour or yogurt to form dough.
3. Knead the dough with your hand until it feels pliable and can be easily rolled with a rolling pin.
4. Cut the dough in half and let it sit for 10 mins.
5. Roll each half of the dough to fit your pizza pan or you can also roll it to fit your baking tray if you are making a flatbread..
6. Brush the pizza crust with olive oil and top with your favorite ingredients..
This is a quick and easy meals for kids or play dates. One of my tricks is to roll the pizza crust to a large size and then give the kids each a cookie cutter so they get to decide their pizza shapes. Put out a few toppings and let them have a go at making their own pizzas! They absolutely enjoy this and guess what, how could anyone not eat a pizza the shape of a Christmas tree or Snow flake or Mickey mouse :)!
